Apples

The apple (Malus domestica) is a versatile and nutritious fruit, with firm skin in multiple colors and juicy, refreshing flesh. Appreciated worldwide, it is consumed fresh, in juices, pastries, or savory dishes. Rich in fiber and antioxidants, it is a classic of healthy eating.

VARIETIES

Royal Gala, Fuji (Raku-raku), Pink Lady

CHILEAN CAMPAIGN