Grape

Frozen grapes (Vitis vinifera) retain their natural firmness and sweetness, ensuring consistent flavor and quality. They are a reliable ingredient for the juice, wine, ice cream, bakery, and sauce industries. The IQF freezing process guarantees uniformity in every berry and facilitates their use in large-scale production processes.

FROZEN

IQF, whole and separated fruit. Formats: 30 lb, 10 kg, or 4x2.5 kg.

CHILEAN CAMPAIGN