Plum

The plum (Prunus domestica) has a smooth, shiny skin in colors ranging from yellow to red or purple. Its juicy flesh, with a delicate balance between sweetness and acidity, makes it irresistible whether eaten fresh or used in jams, compotes, and pastries. Rich in fiber and antioxidants, it is both a healthful and flavorful ally.

VARIETIES

Dagen, Sweet Ekeetah

CHILEAN CAMPAIGN